Question 1

WHAT IS KETO FLOUR?

Accepted Answer

Keto flour is a high fat, low carb flour that caters to the dietary requirement of those on a Keto diet. Our Keto Flour is made from handpicked coconuts from the best plantations in Kerala.

Question 2

IS IT GLUTEN-FREE?

Accepted Answer

This keto flour is grain-free and gluten-free.

Question 3

WHAT ARE THE BENEFITS OF KETO FLOUR?

Accepted Answer

Keto flour helps in keeping your body in ketosis. The keto diet focuses on weight loss and this keto flour helps you achieve your weight loss goals. It helps with appetite control, improves digestion, blood sugar levels as well as heart health. It tastes amazing and is a healthier substitute for regular flour.

Question 4

WHAT IS THE NUTRITIONAL VALUE OF KETO FLOUR?

Accepted Answer

Keto flour is a rich source of dietary fibres and protein. It is low in carbohydrates and contains trace minerals such as sodium, magnesium and potassium. It also contains healthy fats called MCTs.

Question 5

HOW DO YOU USE KETO FLOUR IN FOOD?

Accepted Answer

For every cup of regular flour, use ¼ cup of keto flour or increase the quantity of liquids in the recipe. To prepare dough, you can a binding agent like xanthum gum. Gradually add 1/2 to 1 tablespoon to thicken gravies and soups.

Question 6

WHAT IS THE SHELF LIFE OF THE PRODUCT?

Accepted Answer

The shelf life of the product is 12 months from the date of manufacturing. Store it in a cool, dry place that is away from direct sunglight.

BENEFITS

HOW TO USE

FAQs

What is Keto Flour?

Is it gluten-free?

What are the benefits of Keto Flour?

What is the nutritional value of Keto Flour?

How do you use Keto Flour in food?

What is the shelf life of the product?

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