Virgin Pina Colada Recipe (Mocktail Drink)

• CUISINE : Continental

• DISH : Beverage

PREP TIME: 15 MINUTES           COOKING TIME: 10 MINUTES

INGREDIENTS:

To prepare coconut milk:

• 4 Tbsp Coconut Milk Powder
• 150 ml lukewarm water

To prepare coconut cream:

• 2 Tbsp Coconut Milk Powder
• 1 Tbsp lukewarm water

For the piña colada:

• Ice cubes
• 200 g pineapple
• 2 1/2 Tbsp coconut cream
• 200 ml pineapple juice
• 100 ml coconut milk
• 1 scoop of vanilla ice cream

How to make it:

1. Prepare coconut milk by mixing 4 tbsp Rural Treasures Coconut Milk Powder in 150 ml of lukewarm water. Let it cool down at room temperature and refrigerate it.
2. For the coconut cream (), mix 2 tbsp of Rural Treasures Coconut Milk Powder with 1 tbsp of water. Make sure there are no lumps.
3. Add all the ingredients to a mixer and blend until smooth.
4. Pour into a serving glass and top it off with some diced pineapples.